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Authentic Brands Buys Sports Illustrated To Build Licensing Empire

PYMNTS

To reportedly build a licensing empire with the Sports Illustrated name, Authentic Brands Group LLC has agreed to buy the storied magazine from Meredith Corp. The move comes over a year after it was put on the block and Meredith will still manage its website and publish its print magazine, The Wall Street Journal reported.

Branding 122
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Pizza Is The Food Of The Pandemic

PYMNTS

1 chain Pizza Hut (6,296 stores), it’s a subsidiary of Yum Brands , which will report earnings on Wednesday (July 29). It was ingrained not just in their operations, either, but in core consumer behavior as well. “The second quarter marked a rather unprecedented acceleration for food delivery in the U.S., As for No. No pivot needed.

New York 216
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Vans Skates Into LA With Community-Driven Concept

PYMNTS

Youth-oriented shoe and apparel brand Vans has found the intersection of both, as seen in its most recent store opening this past week in Los Angeles. The brand is well-known for using its community of skateboarders for design ideas and marketing. The brand has also partnered with Goodwill and Chrysalis to access underserved employees.

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All Grown Up And Ready To Pop Up: eTailers Turn To Pop-Up Store Gurus

PYMNTS

For digitally native brands moving from the web to brick and mortar, startups are providing a platform to help with the transition. When brands are ready to open up shop, Nejati seeks to help them go from idea to grand opening in about a month. Pop-Up Retail Trends.

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As Pizza Hut Struggles, QSRs Grapple With Delivery Investments

PYMNTS

QSR magazine and other analysts point to a direct link between delivery and the consumer experience and consumer satisfaction. Restaurants need to meet guests where they are – and remain on-brand throughout the experience. percent of those medium-sized operators offer that option, compared to 4 percent of small operations and 3.4

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QSRs Get Smarter With The Help Of AI

PYMNTS

Back in the day fast food and other QSR operations were not exactly known as centers of cutting-edge technology. Now QSR operations are getting smart, so to speak, via artificial intelligence (AI) technology. AI could lead to more QSR customers ordering their own products via kiosks at tablets at tables, QSR Magazine says.

Mobile 164
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Should QSRs Be Scared Of ‘Ghost’ Restaurants?

PYMNTS

The latest PYMNTS Order to Eat Tracker highlights how several major brands are embracing (or resisting) third-party delivery services, new models and new ordering solutions in an effort to win over customers. Not to be outdone by the competition, Grubhub is working with food magazine Bon Appétit on a new delivery-only restaurant model.