Branding Magazine National Retail 
PYMNTS
AUGUST 10, 2016
Supermarket chains dominated a list of hottest retailers in 2015, according to information released by the National Retail Federation’s (NRF) STORES magazine. The NRF released its annual list of Hot 100 Retailers on Aug. The NRF released its annual list of Hot 100 Retailers on Aug.
PYMNTS
JULY 27, 2020
1 chain Pizza Hut (6,296 stores), it’s a subsidiary of Yum Brands , which will report earnings on Wednesday (July 29). The magazine noted that market tracker Datassential recently found that 63 percent of consumers have sought out pizza during the pandemic. As for No. Why is pizza outperforming its culinary competition?
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PYMNTS
OCTOBER 26, 2018
Magazines have been testing the waters of brick-and-mortar retail by opening temporary stores in major cities, and New York Magazine is no exception. The venture, which is dubbed “I Found It at The Strategist,” will feature items chosen by the magazine’s editors. In Other Brick-and-Mortar News….
PYMNTS
MAY 12, 2020
Post-pandemic fashion retail is starting to take shape. The National Retail Federation (NRF) guidelines allow individual retailers to decide whether to reopen fitting rooms. As more and more retailers open back up, they will need new technology solutions to coax shoppers back into their stores.
PYMNTS
MAY 22, 2020
As the nation faces gradual reopenings in all 50 states over the next few weeks, U.S. That includes unrestricted access to more than a million titles, and a fairly large bundle of popular magazines and audiobooks. This is just speeding up the significant change the retail industry was already undergoing.”. a month. “Our
PYMNTS
FEBRUARY 17, 2020
And although Runner’s World magazine had the nerve to rank it No. Matt Taylor, co-founder and CEO of running apparel brand Tracksmith has found himself and his company a little slice of Boston’s running history. Taylor said marketing activities reflect his current scale as a small D2C brand. I think that will carry into 2020.”.
PYMNTS
AUGUST 13, 2020
With the National Restaurant Association projecting up to $240 billion in losses by the end of this year, larger players with access to capital and logistics are going deep with partnerships and product offerings, catering to those who are avoiding unnecessary contact, but still crave hot food. . Tasty Experimentation .
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