11 New Restaurant Concepts Reimagining Fast Food & Casual Dining
CB Insights
JULY 17, 2018
Market share is simply shifting away from big chains that haven’t successfully innovated, flowing instead to new models for creating and selling food to customers. An enormous part of By Chloe’s success is that its dishes and restaurants are optimized for social media. Photo credit: Tasting Table. Today, just 2,877 remain.
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