The Stakes Have Never Been … 'Steakier'
PYMNTS
OCTOBER 10, 2020
In the absorbing 2015 documentary “ Steak (R)evolution ,” a French chef cries out, “To beef, or not to beef?” For carnivores and omnivores, that’s what you call a silly question. Here’s the thing: Grilling your own steak has its charms, but nothing compares to sitting down at an honest-to-goodness steakhouse for the supreme Paleo-feast. That’s been mostly off the menu this year — you might have heard that there’s a wicked bug going around – so those of us who can’t be sated by chopped beef or it
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